Raclette

How Does Switzerland Eat? A Culinary Tour

On 1 August, when bonfires blaze on the mountaintops, children carry lanterns through the night and cervelats sizzle on the table, one thing becomes clear: Swiss National Day is not only a tribute to our history, but also to our culinary heritage.

Switzerland is a mosaic of flavours. Every canton has its own speciality – often rooted in centuries-old tradition, sometimes reimagined in surprisingly modern ways. Some recipes were born in alpine huts, others in urban patisseries or on farms nestled between vineyards and carrot fields. But what does Switzerland really eat? From Appenzell to Geneva, from Schaffhausen to Ticino?

We went on a culinary journey and discovered a typical dish for every canton. The result: a deliciously diverse map, featuring everything from creamy fondue to sweet kirsch desserts, hearty polenta to tangy alpine cheese. Explore our interactive Swiss map with 26 regional specialities (click or hover over) and get inspired to bring some of these flavours to your table on National Day.

Modern kitchen meets tradition

Thanks to today’s kitchen technology, there’s no need to slow-cook Capuns for hours in a cast iron pot – and even the legendary Solothurn cake can be made without a pastry diploma. Traditional recipes are easy to recreate using modern appliances. Efficient, gentle, and full of flavour.

At Trisa Electronics, we offer the perfect kitchen helpers for just that:

  • With the new “Air Fusion Pro 24 L Steamer”, you can gently steam Capuns, vegetables or meat to perfection – without burning or sticking.
  • For raclette lovers, we offer electric raclette grills, table-top models and even romantic candle-powered versions. Ideal for balconies or mountain chalets.
  • Craving crispy but healthy? Our air fryers turn out rösti, cheese tartlets or sausages with less oil – and full flavour.
  • For professional-level baking, our Kitchen Professional food processor is the go-to. Perfect for carrot cakes, meringues or pie doughs.

Swiss cuisine combines rustic charm with finesse, tradition with innovation. It is as diverse as Switzerland itself.

We wish you a joyful, flavourful and relaxed 1 August celebration.

Your Trisa Electronics team

  • Kitchen Machine
    Kitchen Machine "Kitchen Professional"
    CHF 349.00
  • Hot Air Fryer
    Hot Air Fryer "Crunchy Fry Pro" 10L
    CHF 199.00
  • Candle raclette with bag
    Candle raclette with bag "Explore the Alps"
    CHF 39.90
  • Raclette
    Raclette "Raclette & Brunch"
    CHF 159.00
  • Raclette
    Raclette "Premium 8"
    CHF 169.00
  • New
    Steamer
    Steamer "Air Fusion Pro 24 L"
    CHF 399.00